Jonny's Daily Dish

Veni, Vidi, Dish

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Lucky enough to get my hands on 3 of only 480 bottles of @bbwhiskey Big Bottom Red Tape #Bourbon which spent 5 months mellowing out in Rhone wine casks.

Lucky enough to get my hands on 3 of only 480 bottles of @bbwhiskey Big Bottom Red Tape #Bourbon which spent 5 months mellowing out in Rhone wine casks.

Filed under bourbon

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Shiso marinated Chilean Sea Bass with Red Coconut Rice and Ginger & Garlic Bok Choy

Shiso marinated Chilean Sea Bass with Red Coconut Rice and Ginger & Garlic Bok Choy